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Spearmint
crushed |
Spearmint
leaves |
Spearmint
field |
Spearmint
field |
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Usage |
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| Spearmint is
edible and
Medicinal, the
leaves and
flowers are
edible raw or
cooked. A strong
flavor, they are
used in salads
or added to
cooked foods. A
medicinal herb
tea made from
the fresh or
dried leaves has
a very pleasant
and refreshing
taste, leaving
the mouth and
digestive system
feeling clean. |
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Peppermint
crushed |
Peppermint field |
Peppermint field |
Peppermint field |
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Usage |
| Peppermint
has a high
menthol content,
and is often
used as a
flavoring in
tea, ice cream,
confectionery,
chewing gum, and
toothpaste. The
oil also
contains menthol
and methyl
esters. It is
the oldest and
most popular
flavor of
mint-flavored
confectionery.
Peppermint can
also be found in
some shampoos
and soaps, it
helps against
upset stomachs,
inhibits the
growth of
certain
bacteria, and
can help soothe
and relax
muscles when
inhaled or
applied to the
skin. Other
health benefits
are attributed
to the high
manganese,
vitamin C and
vitamin A
content. |
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Usage |
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Fennel
seeds |
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| Fennel is
used as a
flavoring in
some natural
toothpaste. Some
people employ it
as a diuretic.
Others use it to
improve the milk
supply of
breastfeeding
mothers |
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Usage |
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Fenugreek
seeds |
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| As a
medicinal plant,
fenugreek has
traditionally
been considered
a carminative,
demulcent,
expectorant,
laxative, and
stomachic.
Fenugreek has
been used
topically for
abscesses,
boils, burns,
eczema, gout,
and ulceration
of the skin as
it has an
anti-inflammatory
effect.
Fenugreek has
been used orally
for loss of
appetite and
stomach
complaints. |
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Marjoram |
Marjoram
field |
Marjoram field |
Marjoram field |
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Usage |
| Marjoram tea
has been used
historically for
relief from
symptoms of hay
fever, sinus
congestion,
indigestion,
asthma, stomach
pain, headache,
dizziness,
colds, coughs,
and nervous
disorders. It is
a gently
fragrant,
calming herb
that does have
mild antioxidant
and anti-fungal
properties.
Unsweetened tea
can also be used
as a mouthwash
or gargle. |
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Usage |
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Basil
crushed |
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| Cultivated
as a culinary
herb, condiment
or spice; source
of essential oil
for use in
foods, flavors,
and fragrances;
garden
ornamental. The
green aromatic
leaves are used
fresh and dried
as flavorings or
spices in
sauces, stews,
salad dressings,
vegetables,
poultry,
vinegar,
confectionery
products, and
the liqueur
chartreuse.
Basil extract
has been
reported to have
antioxidant
activity. |
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Parsley
crushed |
Parsley
field |
Parsley
field |
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Usage |
| This herb
promotes good
digestion, and
nourishes the
kidneys, liver
and bladder.
Parsley is an
excellent source
of natural
chlorophyll,
along with a
variety of other
healthy
nutrients. It is
a mild
aphrodisiac. And
Parsley helps
hypertension due
to its diuretic
properties. |
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